Preparation Time: 30 mins
Cooking Time: 7 hrs
Rating:
FatSecret Members Average Rating
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by member: Prava
Crockpot Chicken
A mouthwatering spicy low carb slow cooker chicken and vegetables dish.
Ingredients
Directions
- Brown chicken breasts and thighs in olive oil in a pan on the stove.
- Slice baby zucchini and onion into bite sized pieces.
- Place chicken at the bottom of the crockpot. Sprinkle half the paprika over.
- Cover with onion, baby zucchini and mushrooms.
- Add the remainder of the olive oil and paprika. Salt to taste.
- Pour the chicken stock down the side of the crockpot so that it spreads evenly under the chicken.
- Cook on low for 6-8 hours.
- Note: for a slightly spicy variation add about 2 teaspoons chili powder or masala and 3 fresh green chillies with seeds intact.
367 members have added this recipe to their cookbook.
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Reviews
Nice recipe, but I needed more kick. I added Mexican squash, tomatoes, and Green Pepper. I also included caribbean jerk seasoning and herb de provence for more flavor.
17 Jan 11 by member: mugby
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Nutritional Summary:
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There are 365 calories in 1 serving of Crockpot Chicken.
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Calorie Breakdown: 26% fat, 10% carbs, 63% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
1525 kj
364 kcal
Fat
10.45g
Saturated Fat
1.847g
Trans Fat
0.06g
Monounsaturated Fat
5.724g
Polyunsaturated Fat
1.792g
Carbohydrates
9.4g
Sugar
3.57g
Fibre
3.3g
Protein
57g
Sodium
1107mg
Cholesterol
137mg
Potassium
944mg
Calorie Breakdown:
Carbohydrate (11%)
Fat (26%)
Protein (63%)
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*Based on an RDI of 2000 calories
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