Peanut Butter Protein Balls
Preparation Time: 10 mins
Cooking Time: 15 mins
Rating:
FatSecret Members Average Rating
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by member: Haleyras ![](https://m.ftscrt.com/static/member/_hamburger1_shared_tiny.jpg)
Peanut Butter Protein Balls
Good for filling you up and taste great.
Ingredients
Directions
- Mix all ingredients in a food processor until sticky and not crumbly (If it is not sticky enough then add more honey and if it is too sticky then add more protein powder).
- Roll into 1 inch balls and place on a cookie sheet covered with tin foil and place in the freezer for at least 10-15 minutes.
- They must remain in the freezer if you want them to remain fresh for a longer time. Eat and enjoy.
96 members have added this recipe to their cookbook.
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Nutritional Summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 85 calories in 1 serving of Peanut Butter Protein Balls.
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie Breakdown: 55% fat, 26% carbs, 18% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
355 kj
85 kcal
Fat
5.16g
Saturated Fat
1.14g
Trans Fat
0g
Monounsaturated Fat
0g
Polyunsaturated Fat
0g
Carbohydrates
5.52g
Sugar
4g
Fibre
1g
Protein
3.8g
Sodium
7mg
Cholesterol
4mg
Potassium
8mg
Calorie Breakdown:
Carbohydrate (27%)
Fat (55%)
Protein (18%)
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*Based on an RDI of 2000 calories
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