Oatmeal Cookies

Ingredients

• 1 large egg
• 3/4 cup all-purpose flour
• 1 1/2 cups oats
• 1/4 cup salted butter
• 1/2 tsp cinnamon
• 1/2 tsp vanilla extract
• 1/2 tsp baking soda
• 1/2 tbsp molasses
• 2/3 cup sugar

Directions

1. Preheat oven to 350 °F (175 °C).
2. Mix butter, sugar and molasses until creamy.
3. Add the egg and vanilla and mix until creamy.
4. Add combined flour, baking soda, cinnamon and salt.
5. Add oats.
6. Drop small balls of dough onto ungreased cookie sheet.
7. Bake for 12 minutes or until light golden brown.