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Nutrition Facts
Serving Size
1 serving
per serve
Energy
7 kj
2 kcal
Fat
0.09g
Saturated Fat
0.052g
Monounsaturated Fat
0.021g
Polyunsaturated Fat
0.005g
Carbohydrates
0.24g
Sugar
0.02g
Fibre
0.1g
Protein
0.05g
Sodium
2mg
Cholesterol
0mg
Potassium
4mg
Last updated: 14 May 20 06:35 PM
< 1%
of RDI*
(2 cal)
0% RDI
Calorie Breakdown:
 
Carbohydrate (49%)
 
Fat (41%)
 
Protein (10%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
2
Fat
0.09g
Carbs
0.24g
Prot
0.05g
There are 2 calories in 1 serving of Haricot sauté.
Calorie Breakdown: 41% fat, 49% carbs, 10% prot.

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