| Food database and calorie counter |
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Nutrition Facts
Serving Size
2 egg yolks
Energy
457 kj
109 kcal
Fat
8.99g
Saturated Fat
3.234g
Monounsaturated Fat
3.975g
Polyunsaturated Fat
1.424g
Carbohydrates
1.22g
Sugar
0.19g
Fibre
0g
Protein
5.37g
Sodium
69mg
Cholesterol
418mg
Potassium
37mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (5%)
Fat (75%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
109
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Fat
8.99g
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Carbs
1.22g
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Prot
5.37g
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| There are 109 calories in 2 Cooked Egg Yolks. |
| Calorie Breakdown: 75% fat, 5% carbs, 20% prot. |
Common serving sizes:
Related types of Egg Yolks:
Related types of Eggs:
See also:
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