Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Not Added in Cooking)
Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (91 g)
Energy
247 kj
59 kcal
Fat
0.14g
Saturated Fat
0.028g
Monounsaturated Fat
0.009g
Polyunsaturated Fat
0.066g
Carbohydrates
11.85g
Sugar
2.86g
Fibre
4g
Protein
2.58g
Sodium
217mg
Cholesterol
0mg
Potassium
153mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (80%)
Fat (2%)
Protein (18%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
59
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Fat
0.14g
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Carbs
11.85g
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Prot
2.58g
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There are 59 calories in 1 serving of Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Not Added in Cooking). |
Calorie Breakdown: 2% fat, 80% carbs, 18% prot. |
Common serving sizes:
Related types of Mixed Vegetables:
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
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Mixed Vegetables (Solids and Liquids, Canned)
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Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
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Mixed Vegetables (Drained Solids, Canned)
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Mixed Vegetables (Frozen)
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View More Mixed Vegetables Nutritional Info |
Related types of Vegetables:
See also:
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen)
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Cooked Tomato and Lima Beans (Fat Not Added in Cooking)
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Cooked Dry Lima Beans (Fat Not Added in Cooking)
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Cooked Lima and Corn Beans (Succotash, Fat Added in Cooking)
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen, Fat Added in Cooking)
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