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Nutrition Facts
Serving Size
20 g
per serve
Energy
740 kj
177 kcal
Fat
20g
Saturated Fat
2.762g
Monounsaturated Fat
14.592g
Polyunsaturated Fat
2.105g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
0g
Sodium
0mg
Cholesterol
0mg
Potassium
0mg
Last updated: 07 May 20 07:44 PM
9%
of RDI*
(177 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (100%)
 
Protein (0%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
177
Fat
20g
Carbs
0g
Prot
0g
There are 177 calories in 20 grams of Extra Virgin Olive Oil.
Calorie Breakdown: 100% fat, 0% carbs, 0% prot.

Common serving sizes:

Serving Size Calories
1 tsp 40
1 tbsp 119
1 serving (14 g) 119
100 g 884

Related types of Olive Oil:

Olive Oil
  View More Olive Oil Nutritional Info

Related types of Vegetable Oil:

Sunflower Oil
Canola Vegetable Oil
Vegetable Oil
Corn and Canola Oil
Soybean Oil
  View More Vegetable Oil Nutritional Info
Other related foods
Salad Dressing

See also:

Green Olives (Pickled, Canned or Bottled)
Canola and Soybean Oil
Coconut Virgin Oil
Disano Extra Virgin Olive Oil
Peanut Oil
  View More
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