| Food database and calorie counter |
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Nutrition Facts
Serving Size
1/4 cup
Energy
69 kj
17 kcal
Fat
0.12g
Saturated Fat
0.017g
Monounsaturated Fat
0.018g
Polyunsaturated Fat
0.049g
Carbohydrates
3.95g
Sugar
2.81g
Fibre
0.6g
Protein
0.58g
Sodium
141mg
Cholesterol
0mg
Potassium
132mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (82%)
Fat (6%)
Protein (12%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
17
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Fat
0.12g
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Carbs
3.95g
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Prot
0.58g
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| There are 17 calories in a 1/4 cup of Red Tomatoes (Stewed, Canned). |
| Calorie Breakdown: 6% fat, 82% carbs, 12% prot. |
Common serving sizes:
Related types of Tomatoes:
Related types of Vegetables:
See also:
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