Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1 leg, bone removed
Energy
7280 kj
1740 kcal
Fat
78.24g
Saturated Fat
23.94g
Monounsaturated Fat
23.94g
Polyunsaturated Fat
21.225g
Carbohydrates
0g
Fibre
0g
Protein
241.12g
Sodium
950mg
Cholesterol
938mg
Potassium
3394mg
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
|
|
*Based on an RDI of 2000 calories
Photos
|
|
Nutritional Summary:
Cals
1740
|
|
Fat
78.24g
|
|
Carbs
0g
|
|
Prot
241.12g
|
There are 1740 calories in 1 leg, bone removed of Turkey Leg Meat and Skin (Young Tom). |
Calorie Breakdown: 42% fat, 0% carbs, 58% prot. |
Common serving sizes:
Related types of Turkey:
See also:
|
|
Food Search
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.