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121 to 130 of 459
Pork Belly
per 100 g - Calories: 518kcal | Fat: 53.01g | Carbs: 0.0g | Prot: 9.34g ,
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Pork Liver
per 100 g - Calories: 134kcal | Fat: 3.65g | Carbs: 2.47g | Prot: 21.39g ,
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Pork Skins
per 100 g - Calories: 545kcal | Fat: 31.3g | Carbs: 0.0g | Prot: 61.3g ,
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Turkey Wing Meat
per 1 unit - Calories: 28kcal | Fat: 0.29g | Carbs: 0.00g | Prot: 5.85g
Other sizes: 1 wing, bone and skin removed - 95kcal , 1 lb - 481kcal , 100 g - 106kcal ,
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Veal Pork Bockwurst
per 1 sausage - Calories: 253kcal | Fat: 23.54g | Carbs: 0.46g | Prot: 9.93g ,
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Beef and Pork Bologna
per 100 g - Calories: 308kcal | Fat: 24.59g | Carbs: 5.49g | Prot: 15.2g ,
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Pork Braunschweiger (Liver Sausage)
per 1 slice (6.5 cm dia x 0.6 cm thick) - Calories: 59kcal | Fat: 5.13g | Carbs: 0.56g | Prot: 2.61g
Other sizes: 1 slice - 92kcal , 100 g - 327kcal ,
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Beef and Pork Frankfurter
per 1 frankfurter - Calories: 137kcal | Fat: 12.44g | Carbs: 0.77g | Prot: 5.19g ,
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Pork Italian Sausage
per 100 g - Calories: 346kcal | Fat: 31.33g | Carbs: 0.65g | Prot: 14.25g
Other sizes: 1 link, 4/450 g - 391kcal , 1 link, 5/450 g - 315kcal ,
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Pork Liverwurst Liver Sausage
per 1 slice - Calories: 59kcal | Fat: 5.13g | Carbs: 0.40g | Prot: 2.54g ,
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