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121 to 130 of 527
Beef Ribs (Whole, Trimmed to 0.3 cm Fat, Select Grade)
per 1 lb - Calories: 1306kcal | Fat: 108.64g | Carbs: 0.00g | Prot: 75.98g ,
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Beef Ribs (Whole, Trimmed to 0.3 cm Fat, Prime Grade)
per 1 lb - Calories: 1610kcal | Fat: 143.61g | Carbs: 0.00g | Prot: 73.26g ,
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Eggnog-Flavor Powder Mix (with Whole Milk)
per 1 cup - Calories: 258kcal | Fat: 8.21g | Carbs: 38.62g | Prot: 7.97g ,
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Veal Scallopini
per 1 slice with sauce - Calories: 238kcal | Fat: 16.61g | Carbs: 2.17g | Prot: 17.92g
Other sizes: 1 serving - 238kcal , 1 cup - 347kcal , 100 g - 248kcal ,
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Veal Marsala
per 1 slice with sauce - Calories: 268kcal | Fat: 19.45g | Carbs: 6.38g | Prot: 11.59g
Other sizes: 1 serving - 268kcal , 100 g - 279kcal ,
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Veal Chop
per 1 small - Calories: 203kcal | Fat: 11.12g | Carbs: 0g | Prot: 24.04g
Other sizes: 1 medium - 278kcal , 1 large - 354kcal , 1 oz, with bone, cooked - 60kcal ,
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Chicken Breast Meat and Skin (Battered, Fried, Cooked)
per 1 unit - Calories: 218kcal | Fat: 11.09g | Carbs: 7.55g | Prot: 20.87g
Other sizes: 1/2 breast, bone removed - 364kcal , 100 g - 260kcal ,
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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
per 100 g - Calories: 202kcal | Fat: 10.85g | Carbs: 0.0g | Prot: 24.5g
Other sizes: 1 unit - 113kcal , 1/2 breast, bone removed - 242kcal , 1 lb - 916kcal ,
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Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Prime Grade)
per 100 g - Calories: 364kcal | Fat: 32.86g | Carbs: 0.0g | Prot: 15.91g ,
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Chocolate Flavor Powder Mix (with Added Nutrients, with Whole Milk)
per 1 serving - Calories: 234kcal | Fat: 8.43g | Carbs: 30.88g | Prot: 8.86g ,
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Related searches for:
Veal Breast (Whole)
pork
beef
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