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171 to 180 of 1323
Chicken Leg Meat (Roasted, Cooked)
per 100 g - Calories: 191kcal | Fat: 8.43g | Carbs: 0.0g | Prot: 27.03g
Other sizes:
1 unit - 109kcal
, 1 leg, bone and skin removed - 181kcal
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Nutrition Facts - Similar
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Chicken Leg Meat (Stewed, Cooked)
per 100 g - Calories: 185kcal | Fat: 8.06g | Carbs: 0.0g | Prot: 26.26g
Other sizes:
1 unit - 111kcal
, 1 leg, bone and skin removed - 187kcal
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Nutrition Facts - Similar
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Fried Green Tomatoes
per 1 cup - Calories: 271kcal | Fat: 20.23g | Carbs: 18.96g | Prot: 4.71g
Other sizes:
1 small - 113kcal
, 1 medium - 152kcal
, 1 large - 224kcal
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Nutrition Facts - Similar
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Cooked Cowpeas, Field Peas or Blackeye Peas (fat Not Added in Cooking)
per 100 g - Calories: 96kcal | Fat: 0.38g | Carbs: 20.20g | Prot: 3.15g
Other sizes:
1 cup - 163kcal
, 1 serving - 82kcal
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Nutrition Facts - Similar
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Chicken Neck Meat (Fried, Cooked)
per 1 neck, bone and skin removed - Calories: 50kcal | Fat: 2.61g | Carbs: 0.39g | Prot: 5.91g
Other sizes:
1 unit - 16kcal
, 1 lb - 1039kcal
, 100 g - 229kcal
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Nutrition Facts - Similar
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Cooked Cowpeas, Field Peas or Blackeye Peas (from Frozen, Fat Added in Cooking)
per 100 g - Calories: 147kcal | Fat: 2.75g | Carbs: 23.05g | Prot: 8.22g
Other sizes:
1 serving - 129kcal
, 1 cup - 257kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Battered, Fried, Cooked)
per 1 thigh, bone removed - Calories: 238kcal | Fat: 14.22g | Carbs: 7.81g | Prot: 18.58g
Other sizes:
1 unit - 144kcal
, 1 lb - 1256kcal
, 100 g - 277kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Prot: 10.16g
Other sizes:
1 thigh, bone removed - 162kcal
, 1 lb - 1188kcal
, 100 g - 262kcal
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Nutrition Facts - Similar
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Rice with Peas
per 1 cup - Calories: 299kcal | Fat: 7.83g | Carbs: 49.58g | Prot: 6.22g
Other sizes:
1 serving - 223kcal
, 100 g - 145kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Roasted, Cooked)
per 100 g - Calories: 247kcal | Fat: 15.49g | Carbs: 0.0g | Prot: 25.06g
Other sizes:
1 cup of chopped or diced - 346kcal
, 1 unit - 91kcal
, 1 thigh, bone removed - 153kcal
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Nutrition Facts - Similar
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