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171 to 180 of 754
Apples without Skin (Cooked, Boiled)
per 100 g - Calories: 53kcal | Fat: 0.36g | Carbs: 13.64g | Prot: 0.26g ,
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Apples without Skin (Cooked, Microwave)
per 1 cup slices - Calories: 95kcal | Fat: 0.71g | Carbs: 24.50g | Prot: 0.48g ,
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Roasted Duck
per 1/2 breast - Calories: 255kcal | Fat: 21.46g | Carbs: 0g | Prot: 14.37g
Other sizes: 1 leg - 185kcal , 1 serving - 286kcal , 1/2 duck - 1284kcal ,
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Duck Sauce
per 1 cup - Calories: 682kcal | Fat: 38.98g | Carbs: 67.57g | Prot: 1.28g
Other sizes: 1 tbsp - 42kcal , 1 serving - 71kcal , 1 packet - 22kcal ,
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Peking Duck
per 1 slice - Calories: 53kcal | Fat: 4.12g | Carbs: 0g | Prot: 3.73g
Other sizes: 1 cup of diced - 425kcal , 1 serving - 265kcal , 100 g - 265kcal ,
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Crispy Duck
per 100 g - Calories: 249kcal | Fat: 18.23g | Carbs: 0.15g | Prot: 19.64g
Other sizes: 1 cup of diced - 398kcal , 1 serving - 398kcal ,
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Chinese Pressed Duck
per 1 cup of diced, cooked - Calories: 267kcal | Fat: 13.82g | Carbs: 25.84g | Prot: 10.02g
Other sizes: 1 oz, cooked - 54kcal , 1 serving - 162kcal , 100 g - 191kcal ,
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Chicken Dark Meat
per 100 g - Calories: 125kcal | Fat: 4.31g | Carbs: 0.0g | Prot: 20.08g
Other sizes: 1 unit - 136kcal , 1/2 chicken, bone and skin removed - 228kcal , 1 lb - 567kcal ,
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Chicken Leg Meat
per 100 g - Calories: 120kcal | Fat: 3.81g | Carbs: 0.0g | Prot: 20.13g
Other sizes: 1 leg bone and skin removed - 94kcal , 1 leg, bone and skin removed - 156kcal ,
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Chicken Light Meat (Stewing)
per 100 g - Calories: 137kcal | Fat: 4.21g | Carbs: 0.0g | Prot: 23.1g
Other sizes: 1 unit - 122kcal , 1/2 chicken, bone and skin removed - 178kcal , 1 lb - 621kcal ,
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Related searches for:
Wild Duck Breast Meat and Skin
rice
chicken
turkey
stuffing
duck
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