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431 to 440 of 1000
Lupins (Mature Seeds, without Salt, Cooked, Boiled)
per 100 g - Calories: 119kcal | Fat: 2.92g | Carbs: 9.88g | Prot: 15.57g
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Soybeans (Mature Seeds, with Salt, Cooked, Boiled)
per 100 g - Calories: 173kcal | Fat: 8.97g | Carbs: 9.93g | Prot: 16.64g
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Veal Shank (Lean Only, Cooked, Braised)
per 100 g - Calories: 177kcal | Fat: 4.33g | Carbs: 0.0g | Prot: 32.22g
Other sizes:
1 piece - 395kcal
, 1 lb - 803kcal
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Egg Noodles (with Added Salt, Enriched, Cooked)
per 1 cup - Calories: 221kcal | Fat: 3.31g | Carbs: 40.26g | Prot: 7.26g
Other sizes:
1 lb - 626kcal
, 100 g - 138kcal
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White Rice (Medium-Grain, Unenriched, Cooked)
per 1 cup - Calories: 242kcal | Fat: 0.39g | Carbs: 53.18g | Prot: 4.43g
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Chicken Skin (Floured, Fried, Cooked)
per 100 g - Calories: 502kcal | Fat: 42.58g | Carbs: 9.34g | Prot: 19.09g
Other sizes:
1 unit - 166kcal
, 1/2 chicken, skin only - 281kcal
, 1 lb - 2277kcal
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Chicken Breast Meat (Fried, Cooked)
per 100 g - Calories: 187kcal | Fat: 4.71g | Carbs: 0.51g | Prot: 33.44g
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Chicken Neck Meat (Fried, Cooked)
per 1 neck, bone and skin removed - Calories: 50kcal | Fat: 2.61g | Carbs: 0.39g | Prot: 5.91g
Other sizes:
1 unit - 16kcal
, 1 lb - 1039kcal
, 100 g - 229kcal
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Chicken Giblets (Roasting, Simmered, Cooked)
per 1 cup of chopped or diced - Calories: 239kcal | Fat: 7.57g | Carbs: 1.25g | Prot: 38.82g
Other sizes:
1 unit - 25kcal
, 1 lb - 748kcal
, 100 g - 165kcal
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Bacon (Cured, Pan-Fried, Cooked)
per 1 slice of cooked - Calories: 42kcal | Fat: 3.18g | Carbs: 0.12g | Prot: 3.03g
Other sizes:
1 slice raw - 139kcal
, 1 lb - 2418kcal
, 100 g - 533kcal
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