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461 to 470 of 1000
Beef and Pork Bologna
per 100 g - Calories: 308kcal | Fat: 24.59g | Carbs: 5.49g | Prot: 15.2g ,
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Beef and Pork Frankfurter
per 1 frankfurter - Calories: 137kcal | Fat: 12.44g | Carbs: 0.77g | Prot: 5.19g ,
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Beef Salami (Cooked)
per 1 slice - Calories: 67kcal | Fat: 5.77g | Carbs: 0.49g | Prot: 3.28g ,
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Beef Sausage (Pre-Cooked)
per 100 g - Calories: 405kcal | Fat: 37.57g | Carbs: 0.03g | Prot: 15.5g ,
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Chicken Pork Beef Bologna
per 1 serving - Calories: 76kcal | Fat: 6.36g | Carbs: 1.57g | Prot: 3.17g
Other sizes: 1 slice - 76kcal , 100 g - 272kcal ,
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Beef Pastrami (Cured)
per 1 slice - Calories: 41kcal | Fat: 1.63g | Carbs: 0.00g | Prot: 6.10g
Other sizes: 1 package, 70 g - 104kcal , 100 g - 146kcal ,
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Beef Thin-Sliced (Cured)
per 5 slices - Calories: 37kcal | Fat: 0.81g | Carbs: 1.20g | Prot: 5.90g ,
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Beef Frankfurter (Low Fat)
per 1 cup of sliced - Calories: 352kcal | Fat: 29.44g | Carbs: 2.42g | Prot: 18.12g
Other sizes: 1 frankfurter - 133kcal , 100 g - 233kcal ,
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Pork Composite of Trimmed Leg, Loin, Shoulder, and Spareribs
per 1 lb - Calories: 1030kcal | Fat: 74.75g | Carbs: 0.00g | Prot: 82.78g ,
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Rump Steak
per 100 g - Calories: 175kcal | Fat: 9.88g | Carbs: 0g | Prot: 20.78g
Other sizes: 1 oz, boneless, cooked - 50kcal , 1 cup of cooked, diced - 235kcal , 1 small steak - 263kcal ,
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