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51 to 60 of 1000
Chicken Light Meat and Skin (Stewed, Cooked)
per 100 g - Calories: 201kcal | Fat: 9.97g | Carbs: 0.0g | Prot: 26.14g
Other sizes: 1 unit - 181kcal , 1/2 chicken, bone removed - 302kcal , 1 lb - 912kcal ,
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Chicken Dark Meat and Skin (Stewed, Cooked)
per 1 unit - Calories: 256kcal | Fat: 16.13g | Carbs: 0.00g | Prot: 25.85g
Other sizes: 1/2 chicken, bone removed - 429kcal , 1 lb - 1057kcal , 100 g - 233kcal ,
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Chicken Meat and Skin (Capons, Roasted, Cooked)
per 1/2 capon, bone removed - Calories: 1459kcal | Fat: 74.21g | Carbs: 0.00g | Prot: 184.48g
Other sizes: 1 unit - 449kcal , 1 lb - 1039kcal , 100 g - 229kcal ,
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Quail Meat and Skin
per 1 quail - Calories: 209kcal | Fat: 13.13g | Carbs: 0.00g | Prot: 21.40g
Other sizes: 1 unit - 778kcal , 1 lb - 871kcal , 100 g - 192kcal ,
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Chicken Skin (Roasted, Cooked)
per 100 g - Calories: 454kcal | Fat: 40.68g | Carbs: 0.0g | Prot: 20.36g ,
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Chicken Meat
per 100 g - Calories: 119kcal | Fat: 3.08g | Carbs: 0.0g | Prot: 21.39g ,
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Squab (Pigeon) Meat and Skin
per 100 g - Calories: 294kcal | Fat: 23.8g | Carbs: 0.0g | Prot: 18.47g
Other sizes: 1 unit - 873kcal , 1 squab - 585kcal , 1 lb - 1334kcal ,
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Turkey Light Meat and Skin
per 1 unit - Calories: 286kcal | Fat: 13.25g | Carbs: 0.00g | Prot: 38.95g
Other sizes: 1/2 turkey, bone removed - 2207kcal , 1 lb - 721kcal , 100 g - 159kcal ,
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Chicken Dark Meat and Skin (Floured, Fried, Cooked)
per 100 g - Calories: 285kcal | Fat: 16.91g | Carbs: 4.08g | Prot: 27.22g
Other sizes: 1 unit - 314kcal , 1/2 chicken, bone removed - 524kcal , 1 lb - 1293kcal ,
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Duck Meat and Skin
per 100 g - Calories: 404kcal | Fat: 39.34g | Carbs: 0.0g | Prot: 11.49g
Other sizes: 1 unit - 1159kcal , 1/2 duck - 2561kcal , 1 lb - 1833kcal ,
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Related searches for:
Chicken Leg Meat and Skin
lamb
duck
grilled
chicken
minced
chicken
chicken
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