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71 to 80 of 463
Chicken Breast Meat (Stewed, Cooked)
per 100 g - Calories: 151kcal | Fat: 3.03g | Carbs: 0.0g | Prot: 28.98g ,
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Fresh Water Bass (Mixed Species)
per 100 g - Calories: 114kcal | Fat: 3.69g | Carbs: 0.0g | Prot: 18.86g
Other sizes: 1 fillet - 90kcal , 1 lb - 517kcal ,
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Wild Rabbit Meat (Cooked, Stewed)
per 100 g - Calories: 173kcal | Fat: 3.51g | Carbs: 0.0g | Prot: 33.02g
Other sizes: 1 piece of cooked - 517kcal , 1 lb - 785kcal ,
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Martini (From Recipe)
per 1 shot 30 ml - Calories: 69kcal | Fat: 0.00g | Carbs: 0.58g | Prot: 0.01g
Other sizes: 100 g - 243kcal , 100 ml - 232kcal ,
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Cooked Glazed Carrots (from Fresh)
per 100 g - Calories: 125kcal | Fat: 7.13g | Carbs: 15.60g | Prot: 0.67g
Other sizes: 1 serving - 100kcal , 1 baby carrot - 12kcal , 1 cup, baby - 214kcal ,
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Chicken Meat and Skin (Stewed, Cooked)
per 100 g - Calories: 219kcal | Fat: 12.56g | Carbs: 0.0g | Prot: 24.68g
Other sizes: 1 cup of chopped or diced - 307kcal , 1 unit - 438kcal , 1/2 chicken, bone removed - 731kcal ,
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Chicken Leg Meat and Skin (Stewed, Cooked)
per 1 leg, bone removed - Calories: 275kcal | Fat: 16.15g | Carbs: 0.00g | Prot: 30.21g
Other sizes: 1 cup of chopped or diced - 308kcal , 1 unit - 165kcal , 1 lb - 998kcal ,
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Chicken Thigh Meat and Skin (Stewed, Cooked)
per 1 thigh, bone removed - Calories: 158kcal | Fat: 10.02g | Carbs: 0.00g | Prot: 15.82g
Other sizes: 1 unit - 95kcal , 1 lb - 1052kcal , 100 g - 232kcal ,
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Chicken Meat and Skin (Stewing, Stewed, Cooked)
per 1 unit - Calories: 507kcal | Fat: 33.59g | Carbs: 0.00g | Prot: 47.85g
Other sizes: 1/2 chicken, bone removed - 744kcal , 1 lb - 1293kcal , 100 g - 285kcal ,
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Dried Prunes (with Added Sugar, Stewed)
per 100 g - Calories: 124kcal | Fat: 0.22g | Carbs: 32.88g | Prot: 1.09g ,
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Stewed Tomatoes (from Fresh)
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tomatoes
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