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91 to 100 of 1000
Beef Chuck (Shoulder Clod, Top and Center Steaks, Lean Only, Trimmed to 0 cm Fat)
per 1 steak - Calories: 340kcal | Fat: 14.17g | Carbs: 0.10g | Prot: 49.81g
Other sizes: 1 lb - 640kcal , 100 g - 141kcal ,
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Nutrition Facts
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Beef Retail Cuts Composite (Trimmed to 0.65 cm Fat)
per 100 g - Calories: 251kcal | Fat: 19.24g | Carbs: 0.0g | Prot: 18.24g ,
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Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Select Grade)
per 1 lb - Calories: 1347kcal | Fat: 113.67g | Carbs: 0.00g | Prot: 75.07g ,
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Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat)
per 100 g - Calories: 160kcal | Fat: 8.34g | Carbs: 0.0g | Prot: 19.83g ,
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Nutrition Facts
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Beef Brisket (Whole, Trimmed to 0.3 cm Fat)
per 1 lb - Calories: 1139kcal | Fat: 86.46g | Carbs: 0.00g | Prot: 83.55g ,
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Nutrition Facts
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Beef Ribs (Whole, Trimmed to 0.3 cm Fat, Select Grade)
per 1 lb - Calories: 1306kcal | Fat: 108.64g | Carbs: 0.00g | Prot: 75.98g ,
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Nutrition Facts
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Beef Ribs (Whole, Trimmed to 0.3 cm Fat, Prime Grade)
per 1 lb - Calories: 1610kcal | Fat: 143.61g | Carbs: 0.00g | Prot: 73.26g ,
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Beef Ribs (Large End, Trimmed to 0.3 cm Fat)
per 1 lb - Calories: 1433kcal | Fat: 123.79g | Carbs: 0.00g | Prot: 73.76g ,
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Beef Bottom Round (Trimmed to 0.3 cm Fat, Choice Grade)
per 1 lb - Calories: 898kcal | Fat: 55.11g | Carbs: 0.00g | Prot: 93.94g ,
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Nutrition Facts
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Beef Bottom Round (Trimmed to 0.3 cm Fat, Select Grade)
per 1 lb - Calories: 848kcal | Fat: 49.58g | Carbs: 0.00g | Prot: 93.80g ,
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Nutrition Facts
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Beef Knuckle (Tip Side, Steak, Trimmed to 0 cm Fat, Select Grade)
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