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Cabernet Sauvignon Wine
Cabernet Franc Wine
Cream Style Yellow Corn (Fat Added in Cooking)
Szechuan-Style Cooked Green String Beans (Fat Added in Cooking)
Cooked Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnut)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0 cm Fat, Choice Grade, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade)
Oriental Style Dark Green Leafy Vegetable Soup with Meat
Oriental Style Meatless Dark Green Leafy Vegetable Soup
Homemade-Style Spaghetti Sauce with combination of Meats
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