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141 to 150 of 1000
Pork Liver Cheese
per 1 slice - Calories: 116kcal | Fat: 9.73g | Carbs: 0.80g | Prot: 5.78g ,
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Pork Link Sausage (Smoked)
per 100 g - Calories: 389kcal | Fat: 31.7g | Carbs: 2.1g | Prot: 22.2g ,
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Pork Chicken Bologna
per 1 serving - Calories: 94kcal | Fat: 8.57g | Carbs: 1.17g | Prot: 2.89g
Other sizes: 1 slice - 94kcal , 100 g - 334kcal ,
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Pork Shoulder (Whole)
per 100 g - Calories: 236kcal | Fat: 17.99g | Carbs: 0.0g | Prot: 17.18g ,
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Pork Feet (Frozen)
per 1 lb - Calories: 962kcal | Fat: 57.11g | Carbs: 0.00g | Prot: 105.05g ,
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Minced Pork (Frozen)
per 1 lb - Calories: 1002kcal | Fat: 77.93g | Carbs: 0.00g | Prot: 69.90g ,
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Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
per 1 steak - Calories: 282kcal | Fat: 8.13g | Carbs: 0.00g | Prot: 48.85g
Other sizes: 1 serving - 143kcal , 1 lb - 762kcal , 100 g - 168kcal ,
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Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade, Cooked, Braised)
per 1 lb - Calories: 921kcal | Fat: 30.80g | Carbs: 0.00g | Prot: 150.28g ,
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Beef Bottom Sirloin Butt (Tri-Tip, Lean Only, Trimmed to 0.65 cm Fat)
per 1 lb - Calories: 699kcal | Fat: 35.20g | Carbs: 0.00g | Prot: 95.98g ,
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Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
per 100 g - Calories: 159kcal | Fat: 8.5g | Carbs: 0.0g | Prot: 19.25g ,
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