Register
|
Sign In
India
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
141 to 150 of 462
Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade)
per 1 steak - Calories: 1297kcal | Fat: 104.39g | Carbs: 0.00g | Prot: 83.52g
Other sizes: 1 lb - 1252kcal , 100 g - 276kcal ,
more...
Nutrition Facts
-
Similar
Mayonnaise (Made with Tofu)
per 1 tbsp - Calories: 48kcal | Fat: 4.73g | Carbs: 0.56g | Prot: 0.88g
Other sizes: 1 cup - 773kcal , 100 g - 322kcal ,
more...
Nutrition Facts
-
Similar
Vermicelli (Made From Soy)
per 1 cup - Calories: 462kcal | Fat: 0.14g | Carbs: 114.88g | Prot: 0.14g ,
more...
Nutrition Facts
-
Similar
Beef Tip Round (Trimmed to 0.65 cm Fat)
per 1 lb - Calories: 912kcal | Fat: 59.83g | Carbs: 0.00g | Prot: 87.59g ,
more...
Nutrition Facts
-
Similar
Beef Tip Round (Trimmed to 0.65 cm Fat, Choice Grade)
per 1 lb - Calories: 962kcal | Fat: 65.18g | Carbs: 0.00g | Prot: 87.00g ,
more...
Nutrition Facts
-
Similar
Beef Tip Round (Trimmed to 1.25 cm Fat, Prime Grade)
per 1 lb - Calories: 1012kcal | Fat: 72.85g | Carbs: 0.00g | Prot: 86.82g ,
more...
Nutrition Facts
-
Similar
Pasta (Made with Egg, Cooked)
per 100 g - Calories: 130kcal | Fat: 1.74g | Carbs: 23.54g | Prot: 5.28g ,
more...
Nutrition Facts
-
Similar
Ostrich Tip Trimmed (Cooked)
per 1 serving - Calories: 123kcal | Fat: 2.18g | Carbs: 0.00g | Prot: 24.22g
Other sizes: 1 lb - 658kcal , 100 g - 145kcal ,
more...
Nutrition Facts
-
Similar
Frozen Pop Ice
per 1 serving 50 ml pop - Calories: 41kcal | Fat: 0.12g | Carbs: 10.00g | Prot: 0.00g ,
more...
Nutrition Facts
-
Similar
Beef Broth or Bouillon Soup (Made with Powder)
per 1 cup - Calories: 20kcal | Fat: 0.71g | Carbs: 1.88g | Prot: 1.27g
Other sizes: 1 fl oz - 2kcal , 1 packet - 15kcal , 100 g - 8kcal ,
more...
Nutrition Facts
-
Similar
Previous
...
9
10
11
12
13
14
15
16
17
18
19
20
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.