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Chopped Beef (Cured, Smoked)
Beef Bologna (Low Fat)
Lamb (Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Loin (Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Ribs (Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Shoulder Blade (Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Loin (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Noodle Soup (Canned, Condensed)
Pork and Beef Luncheon Sausage
Pork Turkey and Beef Bologna
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