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251 to 260 of 1000
Bean with Bacon Soup (Prepared with Water, Dehydrated)
per 1 cup - Calories: 106kcal | Fat: 2.15g | Carbs: 16.38g | Prot: 5.49g
Other sizes: 100 g - 40kcal , 100 ml - 45kcal ,
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Nutrition Facts
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Cola or Pepper Soda (with Caffeine, with Aspartame)
per 1 can 355 ml - Calories: 4kcal | Fat: 0.00g | Carbs: 0.53g | Prot: 0.43g
Other sizes: 1 bottle 475 ml - 5kcal , 100 g - 1kcal , 100 ml - 1kcal ,
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Nutrition Facts
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Chocolate Flavor Powder Mix (with Added Nutrients, with Whole Milk)
per 1 serving - Calories: 234kcal | Fat: 8.43g | Carbs: 30.88g | Prot: 8.86g ,
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Nutrition Facts
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Thin Crust Pizza with Meat and Vegetables
per 1 piece - Calories: 239kcal | Fat: 11.87g | Carbs: 22.80g | Prot: 10.26g
Other sizes: 1 pizza - 1071kcal , 1 pizza - 1601kcal , 1 serving - 478kcal ,
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Nutrition Facts
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Thick Crust Pizza with Meat and Vegetables
per 1 piece - Calories: 319kcal | Fat: 13.38g | Carbs: 37.57g | Prot: 11.72g
Other sizes: 1 pizza - 2139kcal , 1 pizza - 2546kcal , 1 pizza - 1769kcal ,
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Spaghetti with Tomato Sauce and Vegetables
per 1 cup - Calories: 250kcal | Fat: 3.92g | Carbs: 45.83g | Prot: 8.83g
Other sizes: 1 serving - 250kcal , 100 g - 101kcal ,
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Nutrition Facts
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Meatless Chow Fun Noodles with Vegetables
per 1 cup - Calories: 161kcal | Fat: 2.14g | Carbs: 31.62g | Prot: 3.54g
Other sizes: 1 serving - 161kcal , 100 g - 106kcal ,
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Sushi with Vegetables rolled in Seaweed
per 1 piece - Calories: 31kcal | Fat: 0.06g | Carbs: 6.71g | Prot: 0.57g
Other sizes: 1 serving - 147kcal , 1 cup - 196kcal , 100 g - 118kcal ,
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Tuna Casserole with Vegetables and Mushroom Soup
per 1 cup - Calories: 381kcal | Fat: 19.13g | Carbs: 22.02g | Prot: 29.25g
Other sizes: 1 serving - 286kcal , 100 g - 170kcal ,
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Nutrition Facts
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Bean Soup with Vegetables, Rice and Pork
per 1 cup - Calories: 187kcal | Fat: 5.86g | Carbs: 24.67g | Prot: 9.06g
Other sizes: 1 can (540 g), ready-to-serve - 415kcal , 1 serving - 187kcal , 1 can (300 g), ready-to-serve - 235kcal ,
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Nutrition Facts
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Related searches for:
Processed Cheese (with Vegetables)
ricotta
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cheese
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