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Reduced Sodium Canned Cream of Mushroom Soup (Prepared with Milk)
Reduced Fat Custard or Cream Filled Eclair (Iced)
Chalupa with Chicken, Cheese, Lettuce, Tomato and Sour Cream
Crab Meat and Cream Cheese Filled Fried Puffs
Fruit Salad with Cream Substitute (Excluding Citrus Fruits)
Tuna Noodle Casserole with Cream or White Sauce
Chocolate-Coated Light Ice Cream Bar or Stick
Light Ice Cream Cone (Flavors Other Than Chocolate)
Low Sodium Cream of Vegetable Soup (Prepared with Water, Made From Dry Mix)
Fruit Punch (made with Soda, Fruit Juice and Sherbet or Ice Cream)
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