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Cooked Peas and Carrots (Fat Added in Cooking)
Yellow and White Corn (Fat Added in Cooking Cooked)
White and Wild Rice (Fat Added in Cooking)
Brown and Wild Rice (Fat Added in Cooking)
Chicken Light Meat (Roasted, Cooked)
Chicken Breast Meat (Fried, Cooked)
Chicken Drumstick Meat (Roasted, Cooked)
Chicken Neck Meat (Fried, Cooked)
Chicken Wing Meat (Roasted, Cooked)
Turkey Dark Meat (Cooked, Roasted)
Related searches for: Lower in Fat Meat and Cheese Turnover in Tomato-Based Sauce
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