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431 to 440 of 1000
Vermicelli (Made From Soy)
per 1 cup - Calories: 462kcal | Fat: 0.14g | Carbs: 114.88g | Prot: 0.14g ,
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Bitter Melon Leaves, Horseradish Leaves, Jute Leaves or Radish Leaves (Fat Not Added in Cooking)
per 1 cup - Calories: 50kcal | Fat: 0.44g | Carbs: 9.69g | Prot: 4.86g
Other sizes: 1 serving - 25kcal , 100 g - 41kcal ,
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Oat Bran Cereal made with Milk (Fat Not Added in Cooking)
per 1 cup of cooked - Calories: 206kcal | Fat: 7.31g | Carbs: 33.06g | Prot: 13.84g
Other sizes: 1 serving - 137kcal , 100 g - 85kcal ,
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Cooked Cowpeas, Field Peas or Blackeye Peas (from Fresh)
per 1 cup - Calories: 192kcal | Fat: 4.32g | Carbs: 33.49g | Prot: 5.22g
Other sizes: 1 serving - 96kcal , 100 g - 113kcal ,
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Spinach Macaroni (Fat Added in Cooking)
per 1 cup of cooked - Calories: 235kcal | Fat: 5.84g | Carbs: 38.14g | Prot: 6.80g
Other sizes: 1 serving - 235kcal , 1 oz, dry, yields - 131kcal , 1 cup, dry, yields - 596kcal ,
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Long Rice Noodles (Fat Added in Cooking)
per 100 g - Calories: 108kcal | Fat: 2.99g | Carbs: 20.05g | Prot: 0.04g
Other sizes: 1 serving - 211kcal , 1 cup of cooked - 211kcal ,
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Whole Wheat Spaghetti (Fat Added in Cooking)
per 100 g - Calories: 147kcal | Fat: 3.65g | Carbs: 25.57g | Prot: 5.14g
Other sizes: 1 cup of cooked - 213kcal , 1 oz, dry, yields - 122kcal , 1 serving - 213kcal ,
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Instant Oatmeal (Fat Added in Cooking)
per 1 cup of cooked - Calories: 280kcal | Fat: 10.87g | Carbs: 41.87g | Prot: 5.64g
Other sizes: 1 cup, dry, yields - 599kcal , 1 serving - 187kcal , 1 oz, dry, with spice/sugar, yields - 130kcal ,
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Baked Egg (Fat Added in Cooking)
per 1 medium - Calories: 114kcal | Fat: 9.30g | Carbs: 0.51g | Prot: 6.76g
Other sizes: 1 jumbo - 156kcal , 1 large - 127kcal , 1 extra large - 143kcal ,
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Instant White Rice (Fat Added in Cooking)
per 1 cup of cooked - Calories: 219kcal | Fat: 4.42g | Carbs: 40.24g | Prot: 3.50g
Other sizes: 1 cup, dry, yields - 440kcal , 1 serving - 147kcal , 1 oz, dry, yields - 132kcal ,
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Cooked Okra (from Fresh, Fat Not Added in Cooking)
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cucumbers
celery
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