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561 to 570 of 931
Bacon, Chicken and Tomato Club Sandwich with Lettuce and Spread
per 1 sandwich - Calories: 549kcal | Fat: 24.48g | Carbs: 49.00g | Prot: 31.02g
Other sizes: 1 serving - 549kcal , 1 submarine - 551kcal , 100 g - 223kcal ,
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Nutrition Facts
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Chicken Chow Mein with Rice (Diet Frozen Meal)
per 1 serving - Calories: 290kcal | Fat: 6.28g | Carbs: 38.12g | Prot: 19.14g ,
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Nutrition Facts
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Cream of Chicken or Turkey Soup (with Milk)
per 1 cup - Calories: 174kcal | Fat: 9.70g | Carbs: 14.76g | Prot: 7.02g
Other sizes: 1 can - 421kcal , 1 serving - 174kcal , 100 g - 70kcal ,
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Spaghetti with Tomato Sauce and Chicken or Turkey
per 100 g - Calories: 125kcal | Fat: 2.25g | Carbs: 19.93g | Prot: 5.81g
Other sizes: 1 serving - 310kcal , 1 cup - 310kcal ,
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Chicken Burger with Condiments and Vegetables on Bun
per 1 hamburger - Calories: 243kcal | Fat: 12.88g | Carbs: 16.85g | Prot: 14.35g
Other sizes: 1 serving - 243kcal , 100 g - 223kcal ,
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Cream of Mushroom with Chicken Soup (Prepared with Milk)
per 100 g - Calories: 80kcal | Fat: 4.69g | Carbs: 6.17g | Prot: 3.40g
Other sizes: 1 cup - 198kcal , 1 can - 482kcal , 1 serving - 198kcal ,
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Roasted Grilled or Baked Chicken (Skin Eaten)
per 100 g - Calories: 237kcal | Fat: 13.49g | Carbs: 0g | Prot: 27.07g
Other sizes: 1 medium piece - 147kcal , 1/2 chicken - 709kcal , 1 serving - 201kcal ,
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Roasted Grilled or Baked Chicken Leg
per 1 small - Calories: 216kcal | Fat: 12.55g | Carbs: 0g | Prot: 24.20g
Other sizes: 1 medium - 262kcal , 1 large - 343kcal , 1 leg quarter - 331kcal ,
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Stewed Chicken Leg (Skin Not Eaten)
per 1 small - Calories: 165kcal | Fat: 7.19g | Carbs: 0g | Prot: 23.44g
Other sizes: 1 large - 264kcal , 1 oz, with bone (yield after bone and skin removed) - 31kcal , 1 cup of diced - 247kcal ,
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Nutrition Facts
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Baked or Fried Coated Chicken Leg Skinless
per 100 g - Calories: 255kcal | Fat: 13.48g | Carbs: 10.09g | Prot: 22.01g
Other sizes: 1 small - 291kcal , 1 medium - 354kcal , 1 large - 464kcal ,
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Nutrition Facts
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Related searches for:
Garlic Chicken
lamb
duck
grilled
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