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Beef Chuck (Shoulder Clod, Top and Center Steaks, Lean Only, Trimmed to 0 cm Fat)
Chicken Dark Meat and Skin (Roasted, Cooked)
Chicken Drumstick Meat and Skin (Roasted, Cooked)
Chicken Drumstick Meat and Skin (Stewed, Cooked)
Chicken Thigh Meat and Skin (Roasted, Cooked)
Turkey Light Meat and Skin (Cooked, Roasted)
Turkey Leg Meat and Skin (Young Turkey)
Beef Broth Bouillon and Consomme (Canned, Condensed)
Minced Pork and Chicken Luncheon Meat (Canned)
Puffed Corn and Oat Flour Cereal (Presweetened)
Related searches for: Sausage, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
salads juice cucumbers
cauliflower vegetables

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