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Chef Martin
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Weight History
81 to 85 of 166
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06 April 2018
Once I let go of who I am, I will become what I Can Be
-Lao Tzu
(2 comments)
05 April 2018
Keto BBQ! fatty Brisket from the Point, Hot Link, BBQ Chicken, Pork Ribs and Neef pepper Pastrami. i went with North Carolina Vinegar Sauce, Kale Salad,Collard with Bacon and pickled vegies for sides, Bacon cream cheese jalepeno and deviled eggs for apps.
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05 April 2018
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05 April 2018
Weight:
Lost so far:
Still to go:
Diet followed:
121.7 kg
22.0 kg
42.3 kg
Reasonably Well
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Losing 1.1 kg a Week
03 April 2018
Sheboygan Brat with Onions or Bacon Wrapped Red Hot with Kraut Relish and Mustard? Yes to Both! No Bun of course.
#KetoBallpark
(13 comments)
Chef Martin's Weight History
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