Nutrition Facts
Serving Size
1 cucharada (15 g)
per serve
Energy
237 kj
57 kcal
Fat
5.50g
Saturated Fat
0.000g
Monounsaturated Fat
1.400g
Polyunsaturated Fat
3.200g
Carbohydrates
1.60g
Sugar
0.00g
Protein
0.00g
Sodium
130mg
Cholesterol
9mg
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