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Nutrition Facts
Serving Size
1 rebanada (30 g)
Energy
172 kj
41 kcal
Fat
2.50g
Saturated Fat
1.520g
Trans Fat
0.030g
Monounsaturated Fat
0.060g
Polyunsaturated Fat
0.000g
Carbohydrates
0.80g
Sugar
0.50g
Fibre
0.0g
Protein
4.10g
Sodium
82mg
Cholesterol
8mg
Potassium
0mg
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