Nutrition Facts
Serving Size
1 porción (30 g)
per serve
Energy
485 kj
116 kcal
Fat
0.41g
Saturated Fat
0.110g
Monounsaturated Fat
0.140g
Polyunsaturated Fat
0.160g
Carbohydrates
26.00g
Sugar
3.00g
Protein
2.00g
Sodium
165mg
Cholesterol
0mg
Potassium
30mg
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