Nutrition Facts
Serving Size
1 porciĆ³n (110 g)
per serve
Energy
439 kj
105 kcal
Fat
4.40g
Saturated Fat
3.000g
Trans Fat
0.100g
Monounsaturated Fat
1.300g
Polyunsaturated Fat
0.100g
Carbohydrates
10.90g
Sugar
9.80g
Protein
5.30g
Sodium
55mg
Cholesterol
15mg
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