Nutrition Facts
Serving Size
10 - 13 unidades (85 g)
per serve
Energy
561 kj
134 kcal
Fat
5.90g
Saturated Fat
2.900g
Trans Fat
0.010g
Monounsaturated Fat
2.100g
Polyunsaturated Fat
0.500g
Carbohydrates
18.00g
Sugar
0.90g
Protein
2.40g
Sodium
278mg
Cholesterol
0mg
Potassium
400mg
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