Nutrition Facts
Serving Size
1 takaran saji (3 keping) (27.6 g)
per serve
Energy
544 kj
130 kcal
Fat
6.00g
Saturated Fat
2.500g
Trans Fat
0.000g
Monounsaturated Fat
2.000g
Polyunsaturated Fat
1.000g
Carbohydrates
20.00g
Sugar
11.00g
Fibre
1.0g
Protein
1.00g
Sodium
140mg
Cholesterol
0mg
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