Nutrition Facts
Serving Size
1/4 taza (28 g)
per serve
Energy
436 kj
104 kcal
Fat
2.60g
Saturated Fat
0.700g
Trans Fat
0.000g
Monounsaturated Fat
1.100g
Polyunsaturated Fat
0.800g
Carbohydrates
17.00g
Sugar
3.30g
Fibre
2.4g
Protein
3.20g
Sodium
1mg
Cholesterol
0mg
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