Food database and calorie counter

Vale do Sol

Bolo com Banana-Passa e Aveia

Nutrition Facts

Serving Size

1 porção (60 g)

Energy

686 kj

164 kcal

Fat

5.80g

Saturated Fat

2.600g

Trans Fat

0.000g

Carbohydrates

25.00g

Fibre

5.0g

Protein

3.10g

Sodium

271mg

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Last updated: 14 Feb 22 03:41 AM

Source: FatSecret Platform API

of RDI*

(164 cal)

Calorie Breakdown:

Carbohydrate (60%)

Fat (32%)

Protein (8%)

*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals

164

Fat

5.8g

Carbs

25g

Prot

3.1g

There are 164 calories in 1 porção (60 g) of Vale do Sol Bolo com Banana-Passa e Aveia.

Calorie Breakdown: 32% fat, 61% carbs, 8% prot.

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Soy Sauce (Shoyu)
Kale (with Salt, Drained, Cooked, Boiled)
Vermicelli (Made From Soy)

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