Food database and calorie counter  
Nutrition Facts
Serving Size
100 g
per serve
Energy
481 kj
115 kcal
Fat
1.00g
Saturated Fat
0.500g
Carbohydrates
0.00g
Fibre
0.5g
Protein
26.00g
Sodium
445mg
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 26 Dec 22 10:09 AM
6%
of RDI*
(115 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (8%)
 
Protein (92%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
115
Fat
1g
Carbs
0g
Prot
26g
There are 115 calories in 100 g of Nat Filé de Peito Grelhado.
Calorie Breakdown: 8% fat, 0% carbs, 92% prot.

More products from Nat:

Sour Cream (Fat Free)
Bacon Fat (Cooked)
Potato Chips (Reduced Fat)
Turkey Fat
Cupcakes with Icing (Low Fat)

Other types of Chicken Breast:

Roasted Grilled or Baked Chicken Breast
Roasted Grilled or Baked Chicken Breast (Skin Not Eaten)
Chicken Breast
Chicken Breast (Skin Not Eaten)
Baked or Fried Coated Chicken Breast Skinless (Coating Eaten)
  View More Chicken Breast Nutritional Info

Other types of Chicken:

Chicken Thigh
Chicken Wing
Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken
  View More Chicken Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 g
 

Recently Eaten Foods:

KFC Chick & Share Bucket: 10Pc Strips
KFC 1Pc Smoky Grilled Chicken
KFC Super Sixes
KFC 4Pc Smoky Grilled Chicken
KFC 2Pc Smoky Grilled Chicken
KFC Chick & Share Bucket: Xtra Large Popcorn


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.